Red Curry Paste

Thai Kitchen
$4.49

THAI KITCHEN RED CURRY PASTE IS MADE FROM RED CHILI PEPPER, GARLIC, LEMONGRASS, GALANGAL (THAI GINGER), SALT, SHALLOT, SPICES AND KAFFIR LIME.

EACH 1 TBSP. SERVING IN THE 4 OZ. JAR CONTAINS 20 CALORIES, 1 G. OF SUGAR, 0 G. OF FAT, 3 G. OF CARBOHYDRATES AND 1 G. OF DIETARY FIBER.

THEIR RED CURRY PASTE IS GLUTEN-FREE AND VEGAN.

GALANGAL; GARLIC; KAFFIR LIME; LEMONGRASS; RED CHILI PEPPER; SALT; SHALLOT; SPICES; THAI GINGER

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